News from Cultivated Meat industries

Switzerland’s Federal Supreme Court has banned plant-based meat products from using animal names like ‘chicken’ or ‘beef’ on labels, deeming them deceptive, while allowing terms like ‘steak’ or ‘fillet’ if […]

This study compares cultured meat safety to conventional chicken using metabolomics, analyzing conventional chicken, muscle satellite cells, and myotube-formed cells. Results show comparable metabolic profiles but notable differences in nutrient-related […]

Indian cultivated meat company ClearMeat has partnered with the National Institute of Food Technology Entrepreneurship and Management (NIFTEM-K), a government-backed institution under the Ministry of Food Processing Industries, to advance […]

UPSIDE Foods has secured a significant legal victory in its challenge against Florida’s cultivated meat ban. Chief Judge Mark Walker of the U.S. District Court for the Northern District of […]

Meatable and TruMeat have announced a strategic collaboration to accelerate cost-effective cultivated meat production. The partnership will optimize processes, enhance media development, and establish a state-of-the-art facility in Singapore operated […]

This study reevaluated porcine MuSC sorting strategies, introducing a novel marker combination—CD31, CD45, JAM1, ITGA5, and ITGA7—to classify muscle mononuclear cells into three groups. Immunofluorescence and RNA-sequencing confirmed these as […]

🧪 You’re reading our curated digest—a selection of highlights from the world of cultivated meat. Want the complete picture? Subscribe to our premium newsletter on Substack for full access to […]

Bridge2Food Europe 2025 invites you to explore the journey “From Hype to Reality: Navigating Through a Shifting Landscape” in the alternative protein sector. After the success of Bridge2Food Europe 2024, […]

Under the theme ‘From Ideas to Impact’, AltProteins 25 will unite industry pioneers, policymakers, and researchers to explore advancements in plant-based, cultivated, and precision fermentation proteins. Expect insightful keynotes, dynamic panels, […]

IFFA covers the entire market for processing, packaging and selling of meat and alternative proteins. Thus offering the global food industry a platform for innovation and networking. Source: IFFA – […]